Code Blue's Article in Cooking
1409
|
Five Kinds of People Were Not Suitable For Drinking the Chicken Soup
Chicken soup is nutritious and delicious, and many families consider chicken soup as a tonic to share. At the same time, when there is a patient at home, we tend to boil a pot of chicken soup as a tonic. But not all people are suitable for drinking chicken soup, because the nutrients contained within chicken soup are small molecule protein, fat and salt and so on in a small amount of dissolved water soluble and dissolved from chicken fat, chicken skin, chicken and chicken bone.
Posted on Jan-14-2012
|
671
|
Home Cooking Dishes That are Most Easily Lead to Diseases
Home cooking dishes are the most fishes we eat. Home cooking is also the most dangerous eating habit for health. Look at the following dishes that are most vulnerable to diseases, then what do you like among them?
Posted on Oct-08-2011
|
641
|
How to Take Advantage of the Used Oil to Cook Dishes
When we fry foods, we are often troubled by the remained used oil. If we throw it away, it is too wasteful; but if we use the oil to cook meals, we will be afraid of the safety of foods. The biggest problem of remained oil is to avoid the second high temperature cooking and avoid the further thermal oxidation polymerization. If we could control this principle, it will not be difficult to take use of the oil to cook healthy dishes.
Posted on Aug-26-2011
|