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Trying Margaret River Wines? Get These Tips in Mind
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Posted On :
Dec-07-2011
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Article Word Count :
568
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Doing a wine-tasting trip at one of the Margaret River wineries for the first time? Make sure you enjoy the experience fully by understanding the basics of wine tasting. You'll be sipping wine like a pro in no time!
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Going to various Margaret River wineries to select and purchase your wine is guaranteed to be a terrific experience. Trying various kinds of Margaret River wine allows your palate to experience a blast of numerous flavours specifically cultivated by winemakers in the area. For those who love discovering new spirits, travelling on a wine-tasting journey is an enjoyable experience.
There are a multitude of wines from which to choose, and often making a choice might be overwhelming. It's especially challenging for anyone buying your own wine for the first time. Before going to one of the Margaret River wineries in Western Australia, you should know the basics of wine tasting.
When trying different types of Margaret River wine, you should remember that you'll need more than one sensory system to experience the effect of the drink fully. The look, scent, and flavour of each spirit determine what wines are good and which require more processing. Be aware of these things when sipping that cold glass in the countryside.
Before starting the tasting process, always remember to hold your wine glass by the neck. Your body temperature affects the temperature of the spirit once your hand comes in contact with your glass. You'll want to taste your spirits chilled for a more relaxing experience.
Go through the physical characteristics of the wine. These spirits can be found in a multitude of colours. Most of you group them as red or white, but these kinds of spirits can also be found in lighter and deeper shades depending on their blend. You may hold your glass up against a white background to determine the colour better. Note if the liquor is translucent or opaque, and if it's got any sediment floating in it. The colour of these wines change as they age, so note the vintage of your drink when looking at its physical characteristics.
Smell the wine. Our sense of smell has an effect on our sense of taste because of the connection. This is the reason why you need to get a feel of your liquor's aroma prior to taking a sip. Swirl the wine around your glass about 10 to 12 times, then breathe in right away. You'll have an initial feel of the spirits released by swirling your glass. Take a deeper breath if you stick your nose down your glass and please note what fruits and spices you can smell. Each variation consists of unique qualities, so pay close attention to all the flavours you can detect from your sense of smell.
Take a sip. This sounds simple, but is definitely the most challenging of these instructions. If you're a first timer at wine tasting, you could have difficulties noticing one flavour from another, but you'll get it after a few attempts. Spirits make an impression as soon as they hit your tongue, but let the wine roll around your mouth a bit and wait for the flavours to develop. You'll finally find traces of the fruits and spices mixed to the grapes as the wine evolves inside your mouth. Lastly, observe how long the aftertaste lasts, and what kind of impression it leaves in your throat. You might have difficulty with it at first, but after a few trips to Margaret River wineries, you'll be sampling wine like a pro in no time.
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Article Source :
http://www.articleseen.com/Article_Trying Margaret River Wines? Get These Tips in Mind_115522.aspx
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Author Resource :
Christina Buckingham is a food enthusiast who loves visiting margaret river wineries to taste different kinds of margaret river wine.
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Keywords :
Margaret River wineries, Margaret River wine,
Category :
Food and Beverage
:
Wine
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