Alderio Grant's Article in Food and Beverage
|
870
|
Hatch Green Chile
Harvey Morrow and I were driving through the fields of Hatch, New Mexico. I do not know that at the time, but the Morrow family owns hundreds of acres in southern New Mexico Valley, enough to become the best producer in the chiles, onions and other staples.
Posted on Sep-27-2010
|
